pulled some stablizer muscles 😭
I think this is so relevant. You are indeed, at least to a significant extent, what you eat. There is so much research to show what a great impact the right foods can have on mood, and how the right nutrition can help stabilize emotional imbalances.
To read more about how various foods may affect the biology of your brain and body, read this article from Dartmouth to find out more.
Submitted by coffeebeansandtomatosauce
Edited by Jessica F
always reblog
Uptown Abs workout at Gymtastics Gym Club ( x )
I love trail mix! This mix uses homemade granola so you can avoid the finely processed and sugar-loaded commercial varieties.
I use 3 tablespoons of sweetener in this recipe (honey and maple syrup- and kind of a lot) but feel free to adjust to your tastes/diet. The raisins also add a lot of sweetness so you might want less if you’re planning to include dried fruit!
I took this on my 30km hike and wasn’t hungry for a second 😻
There was a time when even NASA didn’t know if humans could eat in the microgravity environment of space. Thankfully for the future of long-term crewed missions, John Glenn proved that it was indeed possible when he ate applesauce from an aluminum tube while orbiting the Earth in 1962.
Since then, the research conducted at our Space Food Systems Laboratory at Johnson Space Center has resulted in improved taste, variety and packaging of foods intended for space travel. Current-day astronauts are now given a standard menu of over 200 approved food and drink items months before launch, allowing them to plan their daily meals far in advance.
So, with such a variety of foods to choose from, what does the typical astronaut eat in a day? Here is an example from the International Space Station standard menu:
Sounds tasty, right?
However, these are only suggestions for astronauts, so they still have some choice over what they ultimately eat. Many astronauts, including Tim Kopra, combine different ingredients for meals.
Others plan to eat special foods for the holidays. Astronauts Scott Kelly and Kjell Lindgren did just that on Thanksgiving last year when they ate smoked turkey, candied yams, corn and potatoes au gratin.
Another key factor that influences what astronauts eat is the availability of fresh fruits and vegetables, which are delivered via resupply spacecrafts. When these foods arrive to the space station, they must be eaten quickly before they spoil. Astronaut Tim Peake doesn’t seem to mind.
Nutrition is important to help counteract some of the effects spaceflight have on the body, such as bone and muscle loss, cardiovascular degradation, impairment of immune function, neurovestibular changes and vision changes.
“Nutrition is vital to the mission,” Scott M. Smith, Ph.D., manager for NASA’s Nutritional Biochemistry Lab said. “Without proper nutrition for the astronauts, the mission will fail. It’s that simple.”
We work hard to help astronauts feel less homesick by providing them with food that not only reminds them of life back on Earth, but is also nutritious and healthy.
Here are some unusual space food inventions that are no longer in use:
Gelatin-coated sandwich and cookie cubes
Compressed bacon squares
Freeze dried ice cream
Make sure to follow us on Tumblr for your regular dose of space: http://nasa.tumblr.com
imperfect progress
I’ve lost (and gained, and lost, and gained, and lost) a lot of cumulative weight. I’ve been obsessing over my weight and going on poorly informed fad diets since before I hit puberty; in the past 3 years, I’ve weighed 98 pounds and 158 pounds. Right now I’m in the middle, where I’m supposed to be for my height and build. Saying you lost 60 pounds in fun, but it wasn’t achieved in a healthy way and it happened way too fast to be sustainable.
Still, it helped me learn a lot about my body. After a lifetime of dieting, I know in at least the most basic terms what does and doesn’t work for me. None of this information is revolutionary, and it’s all immensely subjective. Every body is different, but through a stupid amount of trial and error, I know a lot about mine!
Some of this information might be helpful, but take it with a grain of salt- if something doesn’t feel right to you, it probably isn’t.
Keep reading
I made a very un-photo worthy (but delicious) dinner last night with this recipe , veggie pasta with garlic and olive oil. Also, I learned how to de-glaze! #gourmet