Shrimp Mold - Appetizers and Snacks - Shrimp Dip
Heavy Cream, Unsalted Butter, Granulated Sugar, Salt, Pure Vanilla Extract, Egg Yolks, Granulated Sugar, Whole Milk, Heavy Cream. Enjoy the creamy, rich flavor of homemade vanilla ice cream swirled with a decadent caramel glaze. This recipe is ideal for a special occasion or a refreshing summer treat.
Pasta - Creamy Gemelli Pasta with Shrimp and Spring Vegetables This shrimp dish is made with corkscrew-shaped gemelli pasta and is bright green in color and flavor thanks to the addition of basil, zucchini, and fresh English peas.
Bacon Balsamic Deviled Eggs - Bacon Deviled Egg The sweet and savory combination of bacon, onion, and balsamic vinegar in these gourmet deviled eggs is frequently requested and always goes fast.
Vegetarian Baked Ziti - Pasta by Shape Eggplant, zucchini, tomatoes, and bell peppers make this cheesy vegetarian baked ziti a filling meal.
Taco Recipe, Garlic Powder, Black Beans, Chili Powder, Tortillas, Radishes, Salt, Cumin, Onion Powder, Olive Oil, Lime, Cilantro, Corn Kernels. These vegan tacos are full of flavor and ideal for a quick weeknight meal. The savory filling of black beans, corn, and spices pairs perfectly with the fresh crunch of radish and cilantro. For a burst of bright citrus flavor, squeeze a little lime juice over the top.
Side Dish - Easy Persimmon Jam This quick and simple recipe for pectin-free homemade jam simmers persimmons with sugar, lemon juice, and lemon zest.
Desserts - Apple Dessert - Oatmeal Cookie Apple Crisp This delicious oatmeal cookie apple crisp recipe combines the chewy, crunchy elements of an oatmeal cookie with buttery apple slices.
Wraps and Rolls - Vegetarian Summer Rolls These spring roll-wrapped summer rolls, which can be served as an appetizer or as a main course, feature crunchy broccoli slaw, cucumbers, and tofu that has been pan-fried.